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Meat & Seafood

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How to Buy High-Quality Meat & Seafood in Kuwait 

Fresh meat and seafood are essential for flavorful, nutrient-rich meals. Choosing the best quality ensures both taste and food safety. Here’s what to keep in mind when shopping.

How to Select the Freshest Meat & Seafood 

Check the color – Fresh beef and lamb should be bright red, while chicken should have a pinkish hue. Fish should have clear eyes and moist, shiny skin.
Smell for freshness – Meat should have little to no odor, and seafood should have a light ocean-like scent, not a strong fishy smell.
Firmness matters – Meat should be firm to the touch, and fish fillets should not feel slimy.

Proper Storage for Maximum Freshness 

Keep raw meat refrigerated and use it within a few days or freeze for long-term storage.
Store seafood on ice and consume it as soon as possible for the best taste.
Avoid cross-contamination by keeping raw meat separate from other food items.